A day of cooking and sharing
We start our day at 8:30 am by visiting the local market in the Old town of Annecy in the heart of the historical district.
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I make you discover the local producers of cheese, fruits and veggies and we buy all the necessary ingredients to elaborate the recipes for our meal.
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The old town market is the oldest and the most typical one in Annecy. It takes place in the medieval streets along the Thiou river. You will be able to see nice old medieval buildings : Palais de L'Ile, Pont Morens, and Saint Claire 's gate...
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On our way home, enjoy the lakeside scenery!
Julia Azam, June 2023
What a great day we had with Sibylle! She was amazing and the experience truly exceeded every expectation. It could not have been better. We had a blast getting a local's view of the market, learning new recipes and techniques, eating delicious food, chatting and swapping stories, and making new friends. I cannot recommend this experience enough. It's a must-do when in Annecy !
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Once at home, together we cut, slice, boil, simmer and cook an enjoyable French seasonal lunch.
A table! When the meal is ready, we eat together at a beautifully dressed table with silverware, crystal, and
« Limoges » dishes and we share a wonderful time !
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Leaving with the recipes you made, and with great memories of our day, get ready to impress your friends and family back home.
IMel Mc Gregor, june 2023
spent a wonderful day with Sibylle that started out at the market in Annecy's old town, where we visited numerous vendors to pick out our ingredients. This was the perfect setting for Sibylle to explain the characteristics of everything from the local cheese to charcuterie, with so many versions of each product right in front of us at each stall. We prepared our three-course meal in Sibylle's spacious kitchen, each with our own chopping board, so you really did learn exactly how to make the dishes, with Sibylle giving lots of little cooking tips that make all the difference. We then sat down at the dining table and enjoyed the meal together. This is a very personal cooking experience in someone's home, with hands-on learning and lots of laughter and chat. I highly recommend it.
" Come home, let's cook and enjoy...à la française "
